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The Eco-friendly Orchards label
The key figures
Our fruits
Production of Apples and Pears
Production of Peaches, Apricots and Nectarines
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The approach
100% french fruits harvested at optimum ripeness
Preservation of biodiversity
Favouring biological control methods
Thrifty water management
Waste recycling
An approach controlled by an external body
The vergers écoresponsables milestones
The key figures
Our fruits
Meeting us
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NEWS
The Eco-friendly Orchards at the SIVAL from 15 to 17 March 2022
11 March 2022
Find us at the SIVAL in Angers from 15 to 17 March 2022
Hall D, Stand A 233
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www.lapomme.org
www.pechesetabricotsdefrance.fr
Home
The approach
The key figures
Our fruits
Meeting us
News
Contacting us
